Afghan Ashak dumplings Recipe

Afghan Ashak are flavorful dumplings filled with spiced leeks and ground meat, served with a rich meat sauce and topped with a creamy yogurt sauce. This dish combines savory, spicy, and creamy elements, making it a perfect comfort food for gatherings or festive occasions. Whether enjoyed as an appetizer or main course, Ashak is a delicious and satisfying dish that represents the heart of Afghan cuisine.