lemon pound cake recipe

Lemon pound cake is a refreshing and delicious treat! **Ingredients**: - 1 1/2 cups all-purpose flour - 1/2 tsp baking powder - 1/4 tsp salt - 1 cup unsalted butter, softened - 1 cup granulated sugar - 4 large eggs - 1 tsp vanilla extract - 2 tbsp lemon zest (about 2 lemons) - 1/4 cup fresh lemon juice - 1/2 cup sour cream **For the Glaze**: - 1 cup powdered sugar - 2-3 tbsp fresh lemon juice