Classic Greek Salad Recipe for a Taste of Greece

Classic Greek Salad Recipe for a Taste of Greece Greek salad, or "Horiatiki," is a quintessential dish that encapsulates the fresh and vibrant flavors of Greece. This classic recipe is simple to prepare, yet it boasts a complex flavor profile that is both refreshing and satisfying. Ideal for a light meal or a delightful side dish, this recipe serves four people. Ingredients: 4 medium tomatoes, ripe and cut into wedges 1 cucumber, peeled, halved, and sliced 1 red onion, thinly sliced 1 green bell pepper, sliced into rings 200g (7 oz) feta cheese, cut into cubes or large crumbles 100g (3.5 oz) Kalamata olives, pitted 1 tsp dried oregano 1 tsp dried thyme (optional) Sea salt and freshly ground black pepper to taste 60ml (1/4 cup) extra virgin olive oil 1 tbsp red wine vinegar Instructions: Preparation of Vegetables: