fondue recipe

#### Ingredients: - 1 clove garlic (halved) - 1 cup dry white wine - 1 tbsp lemon juice - 2 cups grated Gruyère cheese - 2 cups grated Emmental cheese - 1 tbsp cornstarch - 2 tbsp kirsch (cherry brandy, optional) - Freshly ground black pepper to taste - Freshly grated nutmeg to taste