Sweet and sour sauce recipe

Ingredients: ¾ cup white sugar ⅔ cup water ⅓ cup white vinegar ¼ cup soy sauce 2 tablespoons cornstarch 1 tablespoon ketchup Instructions: Combine ingredients: In a medium saucepan, mix together the sugar, water, vinegar, soy sauce, cornstarch, and ketchup. Cook the sauce: Bring the mixture to a boil over medium heat, stirring continuously until it thickens. This should take about 5-7 minutes. Cool and serve: Remove from heat and let it cool slightly before serving. You can use it as a dipping sauce, a glaze, or even in stir-fries. This sauce is perfect for pairing with dishes like sweet and sour chicken, spring rolls, or even as a dip for your favorite appetizers12.