rosemary chicken recipe

Ingredients 4 chicken breasts or thighs (bone-in, skin-on) 2 tablespoons olive oil 3 cloves garlic (minced) 2 tablespoons fresh rosemary (chopped) Juice of 1 lemon 1 teaspoon salt 1 teaspoon black pepper 1/2 teaspoon paprika 1/2 cup chicken broth Lemon slices and fresh rosemary sprigs (for garnish)