drunken noodles recipe

Ingredients: 8 ounces wide rice noodles 2 tablespoons vegetable oil 1 pound chicken breast or thighs, thinly sliced (can also use shrimp, beef, or tofu) 4 cloves garlic, minced 2-3 Thai bird chilies, finely chopped (adjust to taste) 1 red bell pepper, sliced 1 small onion, sliced 1 cup broccoli florets 1 cup Thai basil leaves 2 tablespoons soy sauce