beef pasta recipe

Ingredients: 1 pound ground beef 2 tablespoons olive oil 1 large onion, finely chopped 3 cloves garlic, minced 1 can (14.5 ounces) diced tomatoes 1 can (8 ounces) tomato sauce 1 teaspoon dried basil 1 teaspoon dried oregano 1/2 teaspoon dried thyme Salt and freshly ground black pepper, to taste