Homemade Challah Bread from Scratch - Super Easy and Fluffy

This video is about how to make homemade challah bread from scratch. This Challa Bread Recipe is super easy to make and the bread is fluffy and delicious! This beautiful challah bread is braided with 6 strands and topped with sesame seeds! Super flavourful and perfect for any celebration, and every day! I have combined my Asian cooking techniques to create this beautiful, super soft, fluffy challah bread from scratch! Baking challah bread at home is easier than you think! Bake with me today! 00:00 Introduction 00:15 Proof yeast 02:29 Put the mixture in a 95F oven for 2 hours. 02:47 making the dough 06:26 knead the dough with a stand mixer 06:59 Windowpane test 07:40 Proof the dough for an hour 08:16 Divide the dough into 6 equal pieces (170g each) 09:22 Round out the dough to strands 10:21 Braid the bread 11:38 Egg Wash 12:14 Plastic wrap and let it rest overnight in the fridge 12:33 toast sesame seeds 13:23 Egg wash 13:40 Sprinkle sesame seeds 14:03 bake in the oven at 350F for 20-25 minutes 14:32 Let it rest 14:53 tasting 15:17 Bonus tip Join my email list for future updates: https://mailchi.mp/e5a0d2038b9c/best-asian-recipes-to-make-at-home Please Subscribe to my channel if you want the best Asian recipes to make at home: https://www.youtube.com/channel/UCH44wS1s8lCJS4DRVC_TtsQ?sub_confirmation=1 Buy me a coffee to support my work: https://www.buymeacoffee.com/mrs5cookbook Check out my blog for more easy and delicious recipes: https://www.mrs5cookbookrecipes.com/ Follow me on Social Media for Daily content: Instagram: https://www.instagram.com/mrs5cookbook/ Pinterest: https://www.pinterest.ca/mrs5cookbook/ Facebook: https://www.facebook.com/mrs5cookbookrecipes ☆ Sound source: http://dova-s.jp/ ☆ピーチソーダ written by いまたく #homemadebread #challah #challahbread #easyrecipe #easybaking #breadrecipe #braidedbread #braidedbun #braided #sesameseeds #asiancooking #asianfood #jewishfood #cookingathome #bakeathome Ingredients: Yeast mixture: -1 tsp yeast - 1/4 cup 100F warm water - 1/2 cup lukewarm water -1/4 cup bread flour Dough: - 117g honey -75g olive oil - 2 eggs -1 yolk -405g bread flour -11g salt - 1 tsp vanilla extract powder -1 tsp cinnamon sugar - 1/4 tsp Ceylon cinnamon powder