How to make Sweet and Sour Fish | Better Than Restaurant

This Chinese Style Sweet And Sour Fish Recipe is super delicious and even better than a restaurant! If making sweet and sour fish from scratch sounds intimidating to you, this is the recipe for you. Sweet ad sour fish is actually very easy to make, it is a little bit of work but the result is incredible! I have never thought I could make sweet and sour fish at home that is even better than any Chinese restaurant or take out! Cook along to make this easy recipe at home that your family and yourself will enjoy~ ❤️Don't forget to subscribe to my channel: ❤️https://www.youtube.com/channel/UCH44wS1s8lCJS4DRVC_TtsQ?sub_confirmation=1 ▶️Detailed recipe: https://www.mrs5cookbookrecipes.com/super-easy-sweet-and-sour-fish-recipe/ Buy me a coffee to support my work: https://www.buymeacoffee.com/mrs5cookbook 00:00 introduction 00:13 Fillet the whole fish 01:23 Peel off the fish skin 01:47 Cut the fish into bite size pieces 02:02: Soak the fish in salted water 02:44 Drain and rinse the fish pieces 02:52 Pat dry the fish 03:33 Cut the vegetables