Eel Sauce Recipe

Create your own delicious Eel Sauce (also known as Unagi Sauce) at home with this simple recipe that requires just a few ingredients! This sweet and savory sauce is perfect for drizzling over sushi, grilled meats, or vegetables. Made with mirin, soy sauce, and sugar, it simmers to a thick, sticky consistency that enhances the flavor of any dish. Whether you’re using it as a marinade or a dipping sauce, this homemade eel sauce is easy to prepare and can be stored in the refrigerator for future use. Enjoy the rich flavors of this versatile condiment in your favorite Japanese dishes!