Challah Bread Recipe

Learn how to make soft, sweet, and braided challah bread with this traditional recipe! This classic Jewish bread is perfect for any occasion, with its golden, slightly sweet flavor and fluffy texture. Whether for Shabbat, holidays, or simply as a delicious treat, this recipe guides you through the steps to create beautiful, braided loaves. Enjoy it fresh out of the oven or use it for French toast or sandwiches—this homemade challah is sure to impress!