Baked Haddock Recipe

Baked Haddock is a simple and delicious dish that highlights the delicate flavor of haddock fillets. This recipe typically involves seasoning the fish with butter, breadcrumbs, and a few spices before baking it until flaky and tender. Often served with lemon wedges and fresh herbs, this dish is not only easy to prepare but also makes for a healthy weeknight dinner. The combination of buttery breadcrumbs creates a satisfying texture that complements the mild taste of the fish.