Huge Mistakes Everyone Makes When Cooking French Toast

It'd be difficult to name a brunch food as well loved as French toast. This sweet, custardy, syrupy dish has been around for centuries in one form or another. Today, you can find variations of it all over the world, with toppings that range from honey to fresh fruit to peanut butter. When it comes down to it, though, French toast is a relatively simple dish: bread, eggs, milk, and sugar. So why is it so easy to mess up? Turns out, there's a lot that can go wrong with this brunch favorite. These are the huge mistakes everyone makes when cooking French toast.