Discovering Filipino Puto Delights

Discovering Filipino Puto Delights If you’ve never heard of Puto, don’t worry—you’re not alone. No, it’s not a bad word (well, in some languages, it is, but let’s not go there). Puto is actually a beloved Filipino steamed rice cake, and trust me, once you try it, you’ll wonder why you haven’t been eating it your whole life! What Exactly is Puto? Puto is a small, fluffy, and slightly sweet rice cake that’s often enjoyed as a snack or breakfast item in the Philippines. It’s usually white, but it can also come in different colors—because let’s be real, food is more fun when it looks like a rainbow. Some variations even have cheese or salted egg on top, because why not?