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If you like meatballs from IKEA, you're going to love these
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And it's Sweden's national dish. My friend Sima came to visit us in the Kitchen Stories office
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She makes a series where she cooks every country's national dish. Since I'm Swedish, I'm showing her to make a Swedish classic, meatballs
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You'll need cream, breadcrumbs, ground pork, ground beef, a whole egg, and salt and pepper
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Fry the balls in a cast iron skillet. Be careful when you flip them over so that the meatballs retain their shape
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I'm making a quick pan sauce that goes so well with the meat. Just add flour to the pan, beef stock, and bring to a boil
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Finish up with some heavy cream, dark soy sauce, and a bit of pepper
0:34
Christmas is right around the corner, and meatballs are a must on every Swedish Christmas table
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They're traditionally served with lingonberries and mashed potatoes, and it goes so well together
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You should give it a try
