Ultimate Route 66 Breakfast: The St. Louis Slinger!

Printable Recipe below! The Slinger got its start in St. Louis diners, built to feed hungry night-shift workers and the after-bar crowd — a cast-iron catch-all meant to fill a plate cheap and a stomach fast. Route 66 runs right through St. Louis, so it's not much of a stretch from that stretch of roadside diners to a chuck wagon skillet — just trade the counter stool for the tailgate. The St. Louis Slinger has hash browns, chili, hamburger patties, cheese, and eggs. This'll fill up some hungry cowboys! For more suggested products seen in our videos click here: https://www.amazon.com/shop/cowboykentrollins ====================== Printable Recipe: https://kentrollins.com/blogs/beef/st-louis-slinger ====================== Check out our BEST SELLING cookbooks. Get your copy here: https://kentrollins.com/collections/all Also available at bookstores nationwide, and Amazon www.amazon.com/shop/cowboykentrollins --------------------------------- Connect with us! https://facebook.com/cowboykentrollins https://instagram.com/cowboykentrollins https://twitter.com/Kent_Rollins --------------------------------- Kent Rollins Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking Note: Some of the above links are affiliate links, meaning at no additional cost to you, we may receive a commission for your click through and purchase.