0:00
Philadelphia when I say that what comes
0:02
to mind the Liberty Bow Rocky baloa and
0:05
what Philly cheese steak
0:11
sandwiches you go into one of them
0:13
Philly cheese steak places and they got
0:15
one of them big old flat tops when you
0:17
walk out here what you got
0:22
bartha o I love that sound I do so let's
0:27
get that in there you need some really
0:29
good utensils for this y'all been to
0:31
like them places you know then flip all
0:33
the food up in there we don't do that
0:35
here I'm just telling you but we just
0:36
want them onions to get good and brown
0:38
two big old ribe eyes cut this down
0:41
through here to where freezing helps it
0:44
cut oh yeah you can see what we end up
0:46
with that way we're just going to go
0:47
ahead and go to laying these out
0:50
there there is a great smell coming off
0:58
goodness when you get it to this point
1:01
you need to get you some good hogy rolls
