Untitled videoAuthentic Chicken Marsala Recipe by Pasquale Sciarappa

Authentic Chicken Marsala Recipe by Pasquale Sciarappa Chicken Marsala is a classic Italian-American dish known for its rich flavors and elegant presentation. Renowned chef Pasquale Sciarappa brings his authentic touch to this traditional recipe, combining tender chicken cutlets with a savory Marsala wine sauce. This dish is perfect for a family dinner or a special occasion, offering a taste of Italy right at your table. Ingredients: 4 boneless, skinless chicken breasts 1 cup all-purpose flour (for dredging) 4 tablespoons olive oil 4 tablespoons unsalted butter 1 cup Marsala wine 1 cup chicken broth 8 oz cremini or button mushrooms, sliced