I Made Crispy Chicken Fillets with Garlic Yogurt Sauce – They Disappeared in 10 Seconds!

Looking for a quick, delicious recipe? These crispy chicken fillets with creamy garlic yogurt sauce are perfect for any meal! Tender, seasoned chicken paired with a refreshing yogurt dip – it’s easy and so satisfying! Ingredients: 2 chicken fillets (500g), curry powder, oregano, salt, black pepper, 1 egg, 100g sparkling mineral water, 2 tablespoons flour, 2 tablespoons olive oil. Garlic Yogurt Sauce: 150g plain yogurt, 1 minced garlic clove, 1 teaspoon paprika, salt, and black pepper. Instructions: 1. Season the chicken with curry, oregano, salt, and pepper. In a bowl, mix egg, mineral water, and flour. Coat the chicken. 2. Make the sauce by combining yogurt, garlic, paprika, salt, and pepper. 3. Heat olive oil and cook chicken until crispy. Serve with the yogurt sauce on the side.Enjoy this tasty meal! Don’t forget to subscribe for more recipes, and let us know how you liked it in the comments! 😊