Potato soup recipe

Potato soup recipe.Here's a simple and delicious recipe for potato soup: **Ingredients:** - 4-5 large potatoes, peeled and diced - 1 onion, chopped - 2-3 cloves of garlic, minced - 4 cups chicken or vegetable broth - 1 cup milk or cream - 2 tablespoons butter - Salt and pepper to taste - Optional toppings: shredded cheese, bacon bits, chopped green onions **Instructions:** 1. In a large pot, melt the butter over medium heat. Add the chopped onion and garlic, and sauté until softened. 2. Add the diced potatoes to the pot, along with the chicken or vegetable broth. Bring to a boil, then reduce the heat and simmer for about 15-20 minutes, or until the potatoes are fork-tender. 3. Use an immersion blender to blend the soup until smooth. (Alternatively, you can transfer the soup in batches to a blender to blend until smooth, then return to the pot.) 4. Stir in the milk or cream, and season with salt and pepper to taste. Continue to simmer for another 5-10 minutes. 5. Serve hot, topped with shredded cheese, bacon bits, and chopped green onions if desired. Enjoy! Feel free to adjust the seasonings and thickness of the soup to your