flan recipe

flan recipe.### Classic Flan Recipe #### Ingredients: - 1 cup granulated sugar - 1 can (14 ounces) sweetened condensed milk - 1 can (12 ounces) evaporated milk - 3 large eggs - 1 tablespoon vanilla extract #### Instructions: 1. **Preheat the oven:** - Preheat your oven to 350°F (175°C). 2. **Prepare the caramel:** - In a small saucepan, melt the sugar over medium heat, stirring constantly, until it turns a deep amber color and is completely melted. Be careful not to burn it. Immediately pour the caramel into a 9-inch round baking dish, swirling to coat the bottom evenly. Set aside to cool and harden. 3. **Make the custard:** - In a large bowl, whisk together the sweetened condensed milk, evaporated milk, eggs, and vanilla extract until smooth and well combined.