One-Bowl Banana Bread

One-Bowl Banana Bread Introduction: Banana bread is a timeless classic, perfect for using up overripe bananas and satisfying a sweet tooth. This recipe offers a simple, no-fuss way to make a moist, delicious loaf in just one bowl. With minimal ingredients and prep time, you'll have a homemade treat that’s ideal for breakfast, snacks, or a cozy dessert. Ingredients: 3 ripe bananas, mashed 1/2 cup melted butter 1 teaspoon vanilla extract 1 teaspoon baking soda Pinch of salt 1/2 cup granulated sugar 1 large egg, beaten 1 1/2 cups all-purpose flour Optional: 1/2 cup chopped walnuts or chocolate chips Instructions: Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan. Mash the bananas in a large bowl until smooth. Add the melted butter to the mashed bananas and mix well.