Gazpacho Recipe

Gazpacho Recipe 🌹 Gazpacho is a refreshing and chilled Spanish soup, perfect for hot summer days. Here’s a classic recipe to make this flavorful dish: Ingredients: 6 ripe tomatoes, chopped 1 cucumber, peeled, seeded, and chopped 1 red bell pepper, seeded and chopped 1 green bell pepper, seeded and chopped 1 small red onion, chopped 2 cloves garlic, minced 4 cups tomato juice or vegetable juice (such as V8) 1/4 cup extra virgin olive oil 2 tablespoons red wine vinegar 1 tablespoon lemon juice 1 teaspoon salt, or to taste 1/2 teaspoon ground black pepper Optional: Tabasco sauce or hot sauce, to taste Optional garnishes: chopped fresh herbs (such as parsley or cilantro), croutons, diced avocado