Butterbeer Recipe
Jul 3, 2024
Butterbeer Recipe πΊπ§ββοΈ Ingredients π±π₯ 1 cup brown sugar π 2 tablespoons water π§ 1/2 teaspoon salt π§ 1/2 teaspoon apple cider vinegar π 1/4 teaspoon vanilla extract π¦ 4 cups cream soda, chilled π₯€ 1 cup heavy cream π₯ 1/4 cup butterscotch topping π― Instructions πβ¨ Prepare the Butterscotch Syrup π―π In a small saucepan over medium heat, combine the brown sugar and water. Stir until the sugar dissolves. Bring the mixture to a gentle boil, then reduce the heat to low. Simmer for about 5 minutes, stirring occasionally. Remove from heat and stir in the salt, apple cider vinegar, and vanilla extract. Let it cool completely. Prepare the Whipped Cream π₯π¦
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