How To Make Gordon Ramsay’s Moussaka At Home

Gordon Ramsay’s Moussaka is one of my favorite Greek recipes. Gordon Ramsay's moussaka consists of three parts. The first step is to fry the eggplant. After that, you prepare the bechamel sauce, followed by the ragu. These ingredients are layered and baked to make Gordon Ramsay's delicious moussaka. In Greece, moussaka is a very popular dish and has become a popular recipe worldwide. It is sometimes referred to as the Greek version of lasagna, which is not entirely inaccurate. This is because moussaka also has layers, different sauces, and generous amounts of cheese. https://hellskitchenrecipes.com/gordon-ramsay/adapted-recipes/ #shorts #moussaka For Eggplant ---------------------------------------------------------------------------------------------------- 5 large Eggplant (cut into 1-inch slices) Sunflower Oil (for frying) For Bechamel Sauce ---------------------------------------------------------------------------------------------------- 100 g Plain Flour 100 g Butter 1 l Milk 500 g Greek Yogurt A pinch of Salt and Pepper