Crispy Pata Recipe

Tasty crispy pata recipe made of pork leg cooked until tender then deep-fried until golden and crisp. This traditional Filipino delicacy is a pork-lovers delight – savory tender juicy meat wrapped in a crunchy pork skin. Please visit my website for complete ingredients and more tips: https://www.happytummyrecipes.com/crispy-pata-recipe/ For more delicious and simple recipes and cooking instructions, please visit: https://www.happytummyrecipes.com/ Please follow me: Facebook: https://www.facebook.com/happytummyrecipes YouTube: https://www.youtube.com/c/happytummyrecipesbyJulie Pinterest: https://www.pinterest.com/happytummyrecipes Tumblr: http://happytummyrecipes.tumblr.com Reddit: https://www.reddit.com/user/happy_tummy_recipes