Alabama Fire Crackers

Ingredients: ½ cup olive oil 1 teaspoon garlic powder 1 teaspoon onion powder ½ teaspoon black pepper 1 oz ranch dressing mix (1 packet) 3 tablespoons crushed red pepper flakes 16 oz saltine crackers Instructions: Mix olive oil, garlic powder, onion powder, black pepper, ranch mix, and red pepper flakes in a resealable bag. Add crackers to the bag, seal, and gently turn until evenly coated. Let the crackers rest for at least 12 hours, flipping occasionally. Serve or store in an airtight container.