Savor the simplicity and bold flavors of Garlic Oil Noodles! This quick and easy dish features perfectly cooked noodles tossed in a fragrant garlic-infused oil, creating a rich and savory base. The garlic is sautéed until golden and aromatic, then combined with your choice of noodles—such as spaghetti, linguine, or rice noodles—for a delightful texture.
Finish with a splash of soy sauce or chili oil for a hint of umami and spice. Garnish with fresh herbs like cilantro or green onions and a sprinkle of sesame seeds for added flavor and crunch. These Garlic Oil Noodles make for a fantastic weeknight meal or a satisfying side dish that’s sure to please garlic lovers!
