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Several times a year, my mum and I would seek out the very best English afternoon teas on land
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places like Fortnomer Masons. These would cost up to 75 pounds, 100 US dollars per person. On my travels
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I always seek out renowned afternoon teas, like at the old Catarac Hotel in Luxor, Egypt
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and at the oyster box in South Africa. Again, costing a lot. But actually, my happiest time is when I'm at sea
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because there are some incredible afternoon tea options costing me nothing, as they're included with
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the fair. Because I see only a small percentage of travellers going to many of them, and as I think
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too many are missing out on one of the best culinary experiences on a cruise, I'm going to let you in
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on my list of the very best of the best so you two can know where you can indulge in this fantastic
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experience. First, though, it's important to clear up a few things that many people get wrong
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and misunderstand about afternoon tea. Afternoon tea actually dates back to the 19th century
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In England, when the Duchess of Bedford, one of Queen Victoria's ladies in waiting
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used to get hungry late afternoon because the aristocracy at that time we only have two meals
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Breakfast and dinner at 8 or 9 o'clock at night. And she started to order a light meal of tea, bread and butter to be brought to her at 4 o'clock in the afternoon
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She started inviting her fancy friends, including royal courtiers, to join in
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And when Queen Victoria became aware of the custom, she actually adopted the ritual, turning it into a fashionable, social
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event with sandwiches, scones, cakes and pastries. Despite what many North American hotels
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especially call the event, it's not high tea. That is just plain wrong. While afternoon tea
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referred to the fancy sandwiches, scones and cakes, the aristocracy enjoyed easing their
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hunger between meals, high tea was in fact for the more common folk. High tea referred to the
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evening meal that the working and the lower middle classes had returning home from work in
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factories, fields or offices. Being British, of course, it included tea, but it was a substantial meal
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It was eaten at a high table, I guess what we probably call a dining table now, hence the name
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high tea. Today you will still hear many Brits call their dinner or supper tea. A proper afternoon
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tea actually consists of tea, of course, and three key elements. Importantly, this is also the order
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they should be eaten in. Finger sandwiches, followed by scones with jam and clotted cream
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a specific type of cream made with the cream of full fat cow's milk, and finally cakes and pastries
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That why many afternoon teas served in a tiered stand which should have those elements in that order from the bottom to the top There is a much about issue whether cream or jam should go first on scones
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and more on that later, as I want to reveal now the list of the best nine afternoon teas at sea
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that are included in your cruise fares. Kuhnard is the most famous line to have afternoon tea at sea
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It's a big daily event across multiple venues. The most dramatic of these is in their quiz
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room, the ballroom. It starts with a parade of white-gloved waiters, carrying the trays of sandwiches
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scones and cakes, and live music plays. Passengers travelling in suites can have afternoon
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tea in the Princess Grill restaurant, one of the sweet-only dining rooms, where they serve
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a traditional tier of sandwiches, scones and cakes. Q-Not also serve afternoon tea out on the
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sweet-only deck, using a trolley service, and the buffet restaurant offers a self-service afternoon
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tea option as well. While Kynod are a leading line on afternoon tea with their Queen's Room
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event, it has several downsides I feel that others actually do better, as you will see shortly
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Because they don't do the tiered stands with everything on, it can be a little bit frustrating
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and a bit random as you rely on waiters passing your table, making it hard to follow the right
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order, as it were, and also there's no tea choice because they pour tea basically from large teapots
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A magnificent afternoon tea at sea is on Viking Ocean ships, so that you're not. A good night. served in the beautiful Winter Garden lounge also with live music
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Now they actually do some aspects better than QNard because they serve leaf tea with around
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25 that I counted to choose from. Guests get a tiered stand with the sandwiches and the cakes
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with different varieties of both each day and a waiter then comes around with a tray of warm scones
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clotted cream and jam. High on my list is Regent 70s and what I like is they have themed
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afternoon teas during the cruise with one of my favorites being the cup
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cakes one, with a massive range and display of these. They do not serve teared stands full of the
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goodies. Instead, regent waiters bring a trolley around to each table with the sandwiches and the
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cakes to choose from. They then normally have a big station which has a selection of scones
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Now, I really like that they have a wide choice of twining teas and they bring a box around
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to choose from, though unfortunately they are tea bags and not leaf tea
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Oceania, their sister line in the Norwegian cruise group, follow with a
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similar approach and have the trolley that also comes around each table but with a smaller
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choice compared to Regent. They also offer the same choice of teas but again of course
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their tea bags While they don have the themed extras and the larger choice the quality is very similar I found to Regent Seventies and I rate them overall really high By the way if you like this cruise calories
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don't count t-shirt, you can buy it from my merchandise store in a range of colours. A link is
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in the description. One of the surprising lines I'd not expected to ever be on my list before cruising
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with them is afternoon tea on the Italian and value line MSC cruisers that served in their
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Yacht Club. The Yacht Club is their suites ship within a ship area and the butlers serve
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afternoon tea in the Yacht Club lounge. They bring a trolley that comes to your table with a
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selection of leaf teas to choose from, followed by a tiered stand of sandwiches, scones and of course
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cakes. It feels like a really special occasion in part because it's served by the butlers and
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the choice and quality are really good. I had not expected an Italian line with the value offer
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to get such a British tradition so accurately nailed. Seaborn also has great afternoon teas
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on both their classic and their expedition ships. On classic cruise ships, it's in the
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observation lounge and on expedition ships in the Constellation lounge. Now on the classic ships
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it's daily, but I found on expedition just on sea days or when cruising in the afternoons
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Seaborn afternoon tea follows the British traditions, but the actual sandwiches and cakes are much more adventurous and less classically British. I really love
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like the good range of about nine leaf teas and they serve them with a timer to help get the
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brew time just right. They bring a tiered stand and both whipped and clotted cream and they have live
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music playing. While the sandwiches and cakes are a little bit more fancy French patissory
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inspired site, I enjoy them and I rate seaborn afternoon tea highly too. So far most of the best
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afternoon teas have been on the luxury and ultra luxury ships or for sweet guests only. So are
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there any great ones on less costly lines? Yes. There are. Holland America has been in service for over 150 years with the Dutch heritage and with
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that longevity comes a popular daily afternoon tea event. Held in the main dining room, there is normally a really long line, particularly on
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sea days, basically waiting for the doors to open for afternoon tea
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I've kept Honour America on my list, although I feel in recent years the quality of
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afternoon tea has slipped a little bit and it lacks some of the drama and the ceremony
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of some of the others. They pour tea from large teapots like QNod, not offering a choice, though you can request
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something different, which they will do a bit reluctantly, but they will actually do that
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They bring round tiered stands, which do not have a big choice, but they do have sandwiches
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scones and cakes First of all as I mentioned there not many items on the stands compared to the other lines but they do the most terrible thing with their scones because they serve them like a sandwich with whipped cream and jam in the middle This is absolutely not the way
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that you should be serving or eating scones. It's a travesty. While I feel it could be better
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overall, they still make it onto my list and I never miss an afternoon tea on holiday
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America when I'm on board. In addition to Cunard, most of the UK-based lines, not surprisingly
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offer afternoon tea with mixed success. Pino Cruises is the largest UK-based line by some margin
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and offer an included afternoon tea daily in the main dining room, which is really, really popular
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Like Honda America, they serve tea from big tea pots, they serve a plate of sandwiches and rolls
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another with cakes and scones, certainly when I cruiser on them, that was the format. Like on in America
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it lacks the ceremony and sense of occasion others I spoke about earlier provide
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It's a good if low-key afternoon tea overall. And I do wonder if one reason for this is to encourage
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people on board to pay for the fancier, more elaborate added cost afternoon tea on some of their ships
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like example won by one of their culinary partners, Eric Landlard, on Pino Britannia that I tried
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There is a non-British line which competes in the same categories, Holland America and Pino Cruises
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and has a similar approach to the included afternoon tea on both, and that's Princess Cruises
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As with those lines, it takes place in one of the main dining rooms, and I've experienced two
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very different methods on their ships on recent sailings. Sometimes there's been a modest menu of sandwiches and cakes to choose from, and then they
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bring your selection on plates, but on other ships, they've actually brought round trays
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with the sandwiches, cakes and scones around to the table. So it appears to be two different ways of doing it
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It's a good solid afternoon tea, if like it. some of the magic of the others
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Early I mentioned, one of the most argued about things with afternoon tea is how to eat the scones
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Putting the jam first and then the cream is known as the Cornish method because people in Cornwall
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England, basically, eat scones that way, while cream and then jam is how those in Devon eat them
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The most popular way to have it is the Cornish way, so jam and then cream, with 62% of British
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people saying they do that, including the late Queen Lerner. Elizabeth the second. Cornish Way is my preferred way of doing it all, so it looks like I'm in good
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company there. Do you have any favourite included in Fair Afternoon teas that are not on my list
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Let me know in the comments, but while we're talking about cruise ship dining
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do you know over in this video where I talk about what smart cruises do and do not do in the buffet
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and why. See you over there