How to Make Perfect Fettuccine Alfredo at Home #recipe #italianfood

Fettuccine Alfredo is a simple but delicious dish of fresh pasta with butter and Parmesan cheese, originally from Rome. It was created by a restaurateur named Alfredo Di Lelio in 1914 to please his wife who had just given birth. The dish became famous in America after two Hollywood stars, Mary Pickford and Douglas Fairbanks, tasted it during their honeymoon in Rome and gave Alfredo two gold spoons as a gift. Fettuccine Alfredo is now a symbol of Italian cuisine in the US, although it is often modified with cream, chicken, broccoli or other ingredients that are not part of the original recipe.#italianfood