arancini recipe

Ingredients 2 cups arborio rice 4 cups chicken or vegetable broth 1/2 cup grated Parmesan cheese 1 cup shredded mozzarella cheese 1/2 cup marinara sauce (optional, for filling) 1/4 cup finely chopped fresh parsley Salt and pepper to taste 2 large eggs, lightly beaten 1 cup all-purpose flour 1 1/2 cups breadcrumbs