Italian Beef Sandwich Recipe

Savor the robust flavors of an Italian Beef Sandwich, a Chicago classic that features tender, slow-cooked beef simmered in a savory broth and served on a crusty Italian roll. This recipe involves seasoning a beef roast with garlic, oregano, and other spices, then cooking it until it’s melt-in-your-mouth tender. Once the beef is sliced, it’s piled high on the roll and can be topped with sautéed peppers, onions, and a drizzle of the flavorful cooking juices. Perfect for a hearty lunch or dinner, this sandwich is sure to satisfy any appetite!