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hello and welcome to my channel food
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Journey today we're making a delicious
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chicken fried rice that's perfect for
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any meal it's quick easy and packed with
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flavors let's dive right into it for
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this recipe we're using 500 G or about 1
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lb of boneless chicken as our main
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ingredient adjust the other ingredients
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accordingly you use more or less chicken
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for example if you have a kilog 2 lb of
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chicken simply double the other
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ingredients to keep the flavors balanced
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first cut the chicken into bite-sized
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pieces season with salt pepper and a
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touch of soy sauce then let it marinate
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for about 10 minutes while the chicken
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is marinating let's prepare the veggies
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finally chop half an onion one to to
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green onions and a medium carrot you'll
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also need a/2 cup of frozen peas but set
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these aside for now next Heat 2
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tablespoons of oil in a large pan or
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walk over medium high heat once hot add
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the marinated chicken pieces and cook
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for 5 to 7 minutes until they are golden
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brown and cook through then remove the
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chicken from the pan and set it aside in
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the same pan add another tablespoon of
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oil toss in the chopped onions carrots
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and peas and stir fry for 2 to 3 minutes
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until they are soft add one teaspoon of
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minced garlic and continue to cook for
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another minute now add 3 cups of Cook
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cooled rice to the pan it's essential to
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use day old rice for the best texture
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stir everything together breaking up any
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clumps of rice return the chicken to the
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pan and add 2 tablespoons of soy sauce
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and 1 tbspoon of oyster sauce for a rich
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flavor stir well so that the sauce is
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coat everything evenly for the Final
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Touch add the chopped green onions and a
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dash of black pepper give it one last
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stirring taste to adjust the seasoning
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if needed and then there you have it a
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tasty homemade chicken fried rice serve
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it hot and enjoy every flavorful bite
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don't forget to subscribe for more
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recipes like this thanks and keep
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watching my channel food Journey
