Akni recipe

Here is a delicious and aromatic Akni recipe, a traditional South Asian rice dish known for its rich flavors and vibrant spices. Akni, also known as Akni or Achaari Biryani, typically includes basmati rice cooked with a blend of spices, meat (such as chicken, beef, or lamb), and vegetables. The dish is seasoned with ingredients like cumin, coriander, turmeric, and garam masala, creating a savory and fragrant meal. Often garnished with fresh cilantro, fried onions, and a side of raita, Akni is perfect for special occasions or a comforting family dinner. Enjoy this flavorful and hearty rice dish!