crescent roll recipe

Here's a simple and classic crescent roll recipe to try at home: ### Ingredients: - 3 ¾ cups all-purpose flour - 1 package active dry yeast (about 2 ¼ teaspoons) - 1 cup warm milk (110°F or 45°C) - ¼ cup granulated sugar - 1 teaspoon salt - 1 large egg - ⅓ cup unsalted butter, softened - Additional butter for brushing (optional)