Light Roasts Aren't Sweet. I'm Trying to Fix That.

It Smells Better Than It Taste — a quiet coffee newsletter where I share what I’m learning about coffee, curiosity, and daily rituals, this channel is an extension of that space: https://www.itsmellsbetterthanittaste.com/ Everyday Beans is about finding joy in coffee: one cup at a time. I’m an engineer turned roaster, a self-proclaimed mad scientist behind the brewer, and someone endlessly curious about coffee — and life. I share my wins, misses, and discoveries so you can explore your own journey through coffee. check us out at: everydaybeans.com https://www.youtube.com/channel/UC9qwpeQ_Vz_Kdf1Z3DycWxQ?sub_confirmation=1 Join me on my continuing coffee clarity journey as I share what I've learned after 3 months of experimentation! In this honest reflection, I discuss my evolving relationship with different roast profiles, particularly my newfound understanding of light roasts (even though I still prefer medium and dark). I share insights about water quality, brewing parameters, and how I've been manipulating variables to create the perfect cup without constantly changing grind sizes. This video is perfect for coffee lovers at any stage of their journey who are curious about how taste preferences develop over time and how to find your own path in the specialty coffee world. Light roast experiences: Understanding acidity and development time The impact of third wave water on flavor Why you don't have to like every coffee (and that's okay!) My stubborn approach to grind size and brewing parameters Finding balance and enjoyment in your daily coffee ritual