salmon fillet recipe

Baked Salmon Fillets Ingredients: 4 salmon fillets (about 6 ounces each) 2 tablespoons olive oil 2 tablespoons lemon juice 2 cloves garlic, minced 1 teaspoon dried dill (or 1 tablespoon fresh dill, chopped) 1 teaspoon salt 1/2 teaspoon black pepper Lemon wedges, for serving Fresh parsley or dill, for garnish (optional)