cottage cheese recipe

ottage Cheese Alfredo Ingredients: 1 cup Milk of Choice ½ cup Cottage Cheese 1 tablespoon Cornstarch ¼ teaspoon Salt (to taste) 0.12 teaspoon Freshly Cracked Black Pepper (to taste) ¼ teaspoon Garlic Powder (to taste) ½ cup Fresh Parmesan (grated) Dried Basil and Oregano (optional) Prepared Pasta (any type) Prepared Meat or Vegetables of Choice Fresh Parsley (chopped) Instructions: Blend milk, cottage cheese, cornstarch, salt, pepper, and garlic powder until smooth. Pour the mixture into a saucepan and cook over medium heat until thickened. Stir in the Parmesan cheese until melted. Toss with prepared pasta, meat, or vegetables.