Guyana Village Feast!! Indigenous Food So Good, It Should Be Illegal!!

My day in Moraikobai village in Guyana’s rainforest was an unforgettable journey through culture, food, and nature! I started with a traditional breakfast of bake & saltfish, tapioca porridge, and herbal teas. After a peaceful jungle hike, we cooked an incredible Indigenous lunch of cook-up rice with coconut milk, wiri wiri peppers, and fried trout, served on plantain leaves. We ended with cassava cheesecake and heartfelt gifts from the locals. Join me for this amazing adventure deep in Guyana’s rainforest! DBH STORE: https://dbh-store.com/ AMAZON STORE: https://www.amazon.com/stores/DavidsBeenHere/page/81427CFD-2A54-4BF4-B7C9-B23B966C1081?ref_=ast_bln TRAVEL GUIDES: https://davidsbeenhere.com/ THREADS: https://www.threads.net/@davidsbeenhe... INSTAGRAM: / davidsbeenhere FACEBOOK: / davidsbeenhere VISIT GUYANA: https://www.instagram.com/visitguyana/ DISCOVER GUYANA: https://www.instagram.com/discoverguyana/ #guyana #foodie #travel #food