I Went to Guyana for the Food!!

This is the ultimate Guyana food tour, exploring the incredible flavors of Georgetown and the mighty Essequibo River. From bustling markets and roadside vendors to hidden local restaurants, I’m eating my way through one of the most underrated food destinations in the Caribbean and South America. Get an exclusive discount on Rosetta Stone: https://partners.rosettastone.com/davidsbeenhere #rosettastone #rosettastonepartner We’re trying Guyanese classics like pepperpot, cook-up rice, egg balls, fresh seafood, bakes, saltfish, black cake, tropical fruits, and street food you won’t find anywhere else. Along the way, we meet local vendors, fishermen, and families whose stories are woven into every meal. From the busy streets of Georgetown to the river communities of the Essequibo, this journey is about more than food. It’s about culture, history, people, and the traditions that make Guyana so unique. If you love Caribbean food, travel, street food, and discovering hidden gems, this is the Guyana food adventure you’ve been waiting for. Let’s eat. Want to sponsor one of my videos? email us: [email protected] DBH STORE: https://dbh-store.com/ TRAVEL GUIDES: https://davidsbeenhere.com/ THREADS: https://www.threads.net/@davidsbeenhe... INSTAGRAM: / davidsbeenhere FACEBOOK: / davidsbeenhere CREDITS: DIRECTOR/HOST » David Hoffmann PRODUCER/HOST (2nd) » Nathan Plutzik #foodie #food #guyana #travel