अरबी के पत्ता के पतोड़ बनाने का आसान तरीका - Arbi ke patta ke patode recipe - Colocasia leaf rolls

Arbi Patta (Colocasia) leaves is a very famous and yummy dish in India. It is also known as patode in some regions of India. This dish is made with Arbi ke patte. patta is steam cooked and after steaming is fried in oil and masala. This recipe is usually served as starters and also in lunch. I am making arbi ke patta ke patode, this is very easy to make just follow this video step by step. lets start to making arbi patta patode. Ingredients- Colocasia (arbi) leaves 15 Besan 1.5 cup cummin 1 small teaspoon Salt 1 tsp Red chili powder ½ tsp Garam masala ¼ tsp Water to make the batter Oil 2-3 tsp Garlic 5-6 kali coriander powder 1 tsp ==================================================Subscribe for more recipes :- ================================================== https://www.youtube.com/c/RRRecipe?sub_confirmation=1 ================================================= Connect With Us on Facebook:- ==================================================