24 Hours of JAPANESE FOODS in Hokkaido!! HAIRY CRAB HEAVEN in Sapporo, Japan!

I just can't get enough of Japanese food. This time I'm back for my 7th visit to the country but my first visit to Hokkaido. The northern island of Hokkaido is famous for its incredible high quality ingredients. From dairy to seafood, Hokkaido is known for providing seafood to many of the top sushi restaurants in Tokyo. Kitano Gourmet : https://goo.gl/maps/XqJkurJh6FgJsRpt7 Soup Curry Garaku : https://goo.gl/maps/Ma5Na9hXqV3z2gRYA Kinotoya Bake : https://goo.gl/maps/8SjqfXcPQHm3az7Y8 CHAPTERS : 0:00-0:53 Intro 0:53-2:03 Hairy Crab 2:03-2:44 Snow Crab 2:44-3:20 King Crab 3:20-5:34 Ordering 5:34-7:49 Kitano Gourmet 7:49-15:31 Eating 15:31-19:12 Melon 19:12-23:18 Sakura 23:18-27:08 Soup Curry 27:08-29:01 Cheese Tart 29:01-30:24 Outro ______________________ I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode! ______________________ BUY CHOPSTICK TRAVEL MERCH : https://www.bonfire.com/store/chopsticktravel SUPPORT CHOPSTICK TRAVEL : https://www.patreon.com/join/chopsticktravel https://www.youtube.com/lukemartin/join FOLLOW CHOPSTICK TRAVEL : https://www.facebook.com/chopsticktravel https://www.instagram.com/chopsticktravel https://www.chopsticktravel.com MUSIC (try it for free) : https://share.epidemicsound.com/chopsticktravel