Chipa Mestizo 👉 "An Authentic Paraguayan Delight"😋
Dec 11, 2022
These Paraguayan chewy cheese-flavored cornmeal buns, known as Chipa Mestizo, is a variation of Chipa Almidón as they combine tapioca starch and cornmeal. They are ideal breakfast, side dish, or snack any day of the week. More info about this recipe https://camilamade.com/perfect-chipa-mestizo/
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RELATED RECIPES:
Chipa 👉 https://camilamade.com/chipa-mestizo/
Chipa Buns 👉 https://camilamade.com/perfect-chipa-buns/
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