Slow Cooker Tender and Juicy Pulled Pork for Your Next BBQ Feast Recipe

Ingredients: - 3-4 lb pork shoulder (bone-in or boneless) - 1 onion, sliced - 3 cloves garlic, minced - 1 cup apple cider vinegar - 1 cup chicken broth - 2 tablespoons brown sugar - 1 tablespoon paprika - 1 tablespoon ground cumin - 1 tablespoon chili powder - 1 teaspoon salt - ½ teaspoon black pepper - ½ teaspoon cayenne pepper (optional) - 2 tablespoons Worcestershire sauce - 1 tablespoon olive oil Instructions: 1. Rub the pork shoulder with the brown sugar, paprika, cumin, chili powder, salt, black pepper, and cayenne pepper (if using). 2. Heat olive oil in a skillet over medium heat and sear the pork on all sides for about 5 minutes. This step is optional but adds flavor. 3. Transfer the pork to the slow cooker. Add the sliced onion, minced garlic, apple cider vinegar, chicken broth, and Worcestershire sauce.