Simple & Delicious Beef Stroganoff in the Slow Cooker Recipe

Simple & Delicious Beef Stroganoff in the Slow Cooker Recipe Ingredients: - 1 lb beef stew meat or beef sirloin, cut into cubes - 1 medium onion, chopped - 2 cloves garlic, minced - 1 can (10.5 oz) cream of mushroom soup - 1 cup beef broth - 1 tablespoon Worcestershire sauce - 1 teaspoon Dijon mustard - ½ teaspoon salt - ¼ teaspoon black pepper - 1 teaspoon paprika - 8 oz egg noodles - ½ cup sour cream - Fresh parsley, chopped (optional) Instructions: 1. In the slow cooker, add the beef stew meat, chopped onion, garlic, cream of mushroom soup, beef broth, Worcestershire sauce, Dijon mustard, salt, pepper, and paprika. Stir to combine. 2. Cover and cook on low for 6-7 hours or on high for 3-4 hours until the beef is tender.