Crispy Air Fryer Tofu Bites Recipe

Crispy Air Fryer Tofu Bites Recipe These crispy air fryer tofu bites are a perfect snack or protein-packed addition to any meal. They're easy to make and incredibly flavorful! Ingredients: - 1 block firm tofu - 1 tablespoon olive oil - 1 tablespoon soy sauce - 1 teaspoon garlic powder - 1 teaspoon onion powder - ½ teaspoon paprika - ¼ teaspoon salt - ¼ teaspoon black pepper Instructions: 1. Press the tofu: Place the tofu block between paper towels or a clean kitchen towel. Press for about 15 minutes to remove excess water. 2. Preheat the air fryer: Set the air fryer to 400°F (200°C) and allow it to heat up for a few minutes. 3. Cut the tofu: After pressing, cut the tofu into 1-inch cubes. 4. Season the tofu: In a bowl, mix olive oil, soy sauce, garlic powder, onion powder, paprika, salt, and pepper. Toss the tofu cubes in the seasoning mixture until evenly coated. 5. Air fry the tofu: Place the tofu cubes in a single layer in the air fryer basket. Cook for 15-20 minutes, shaking the basket halfway through to ensure even crispiness.