Bake Sale Secrets You Need to Know

This week on Knead to Know, it’s all about bake sales, bun towers, and baking nostalgia! From Hong Kong’s Lucky Bun Festival to Gemma’s own bake sales for No Kid Hungry, we’re diving deep into sweet traditions around the world. Plus: why May is bake sale season, what treats are bestsellers (and what flops), and some surprising celebrity connections to baking for a cause! IN THE MIX: • How Hong Kong celebrates with sweet lucky buns • Bake sale traditions from Ireland to LA• Celeb bake sale donations (Taylor Swift’s chai cookies?)• Gemma’s $700 bake sale at Williams Sonoma• Tips for running your own bake sale (modern & old-school!) Mentioned Links: • No Kid Hungry Bake Sale Info → https://www.nokidhungry.org/bake-sale• Chocolate Hot Cross Buns Recipe → https://www.biggerbolderbaking.com/chocolate-hot-cross-buns/• Thin Mint Cookie Recipe → https://www.biggerbolderbaking.com/thin-mint-cookies/• How to Temper Chocolate → https://www.biggerbolderbaking.com/how-to-temper-chocolate/ Bold Baking Hotline Q&A: • Do you need a permit for a bake sale?• How to price your baked goods fairly?• Should everything be individually wrapped? (Spoiler: Probably.) Subscribe & Listen: • Apple Podcasts → http://bit.ly/KneadToKnowPod• Spotify → http://bit.ly/KneadToKnowSpot• Amazon Music → http://bit.ly/KneadToKnowAmzn• iHeartRadio → https://www.iheart.com/podcast/knead-to-know-203736831/ Interested in sponsoring the show? Email: [email protected]: “K2K Sponsor” ‍ ABOUT GEMMA STAFFORD