Air fryer roast beef with herby salty crust #easyrecipe #airfryerrecipe #recipe #food

If you're still not over the fact that you can cook a perfect steak in the air fryer... prepare to be amazed, yet again! Because my new favorite way to cook a roast beef? Well, the air fryer, of course! ‍ The end result is juicy, prefectly pink roast beef, with a delicious herby, salty, crust. ‍ Make it for dinner tonight! You won't regret it. ‍ Find the recipe below and head to https://alwaysusebutter.com/air-fryer-roast-beef/ for all my tips and tricks. WHAT YOU NEED: ▢1.5 lb (700 g) round roast ▢2 teaspoon fine table salt ▢1 teaspoon ground black pepper ▢1 teaspoon dried rosemary or other dried herbs ▢cooking oil (optional) ‍ HOW TO MAKE IT: 1. Preheat your air fryer by running it for 5 minutes at 400℉ (200℃). 2. Pat the roast dry and season on all sides with salt, pepper and dried rosemary. 3. Brush air fryer basket with oil if needed, then place the roast in the air fryer basket.