Up next in 10
Mulled wine roast duck - perfect Sunday dinner
754 views
Jul 6, 2025
Mulled wine roast duck - perfect Sunday dinner
View Video Transcript
0:00
It may be July, but we fancy roast duck.
0:04
So, I'm going to make my mold wine roast
0:06
duck. And for this, we've got cinnamon,
0:10
cloves, salt, sugar, and olive oil in a
0:14
little bowl. Just mix together. And I'm
0:17
going to You want some You can have it
0:19
when it's cooked.
0:21
And I'm going to put this over the top
0:25
of my duck.
0:27
And then I'll rub it in. and I'll get my
0:30
fingers dirty and messy, but that's
0:32
okay.
0:35
That's how
0:37
it ends up tasting good.
0:42
So, let's give that a rub.
0:54
Make sure it's over there. You going to
0:57
get it over there?
0:59
In the Now that we've done that, I'm
1:01
going to put the
1:04
two.
1:06
I've got an orange that I've cut in
1:07
half. I'm going to pop that in there.
1:12
I've got a spare orange that you can
1:13
have. And then I'm going to add three
1:16
star.
1:20
Then this is going to go in the oven for
1:22
2 hours until it's crispy and moist and
1:25
delicious. And then I'll rest it for
1:29
half an hour after the duck is out and
1:32
resting. So now I'm making the sauce.
1:34
I've poured about 75 mil of the juices
1:38
from the pan into a sauce and I'm going
1:41
to add flour to thicken it. Then red
1:44
wine, orange juice, soy sauce, and
1:48
honey. Don't knock it until you try it.
1:50
I've whisked in the flour. Now I'm just
1:52
going to go in with about 150 mil of red
1:55
wine.
2:05
Now orange juice going in.
2:14
I'm going to add some water to otherwise
2:17
this is going to be a really thick
2:19
sauce,
2:28
drop of squeezy honey,
2:34
and a tablespoon of soy sauce. This is
2:36
going to flavor it and also take that
2:38
color down um from kind of pinkish with
2:41
the red wine to a traditional gravy
2:43
color.
2:53
by the way. It smells incredibly good.
#Healthy Eating
#Meat & Seafood